Skip to main content

More right-solid
More right-solid
More right-solid
More right-solid
SHOW DETAILS
up-solid down-solid
eye
Title
Date Favorited
Creator
Sonoma County Wine Library
texts
eye 184
favorite 0
comment 0
Community Texts
by Peggy Hutchinson and Mary Woodman
texts
eye 30
favorite 2
comment 0
Recipes and instructions for making wines from fruit, herbs and other ingredients.
Topics: wine, home brewing, recipes, 0-572-00182-7
14
Topics: Grapes, Vines and vineyards, Wine and wine making
Topic: Wine
Sonoma County Wine Library
texts
eye 219
favorite 0
comment 0
Sonoma County Wine Library
texts
eye 115
favorite 0
comment 0
American Libraries
texts
eye 834
favorite 0
comment 0
1
Topics: Viticulture, Wine and wine making
American Libraries
by Handy, Amy L. (Amy Littlefield)
texts
eye 455
favorite 2
comment 0
Book digitized by Google from the library of University of California and uploaded to the Internet Archive by user tpb.
Topics: Bread, Cake
Source: http://books.google.com/books?id=3apJAAAAIAAJ&oe=UTF-8
Fine Cooking Magazine
by The Taunton Press
texts
eye 837
favorite 2
comment 0
Topic: Fine Cooking
The Library of Congress
texts
eye 1,094
favorite 2
comment 0
Topics: Pastry, cbk
PDFy Mirrors
texts
eye 3,106
favorite 3
comment 0
This public document was automatically mirrored from PDFy . Original filename: Training For Warriors [The Ultimate Mixed Martial Arts Workout].pdf URL: https://pdf.yt/d/Cjq5jrgQ0G2QX5-1 Upload date: January 13, 2015 03:52:30
Topics: mirror, pdf.yt, Mixed martial arts
Building Technology Heritage Library
texts
eye 432
favorite 7
comment 0
16 p. : ill. ; 28 cm., trade catalog
Topics: woodwork (millwork), Division 06, mouldings, architectural woodwork, doors
Building Technology Heritage Library
by Morgan Woodwork Organization
texts
eye 4,401
favorite 17
comment 0
408 p. ; ill. ; 28 cm. ; trade catalog
Topics: woodwork -- catalogs, domestic architecture -- catalogs, furnishings -- catalogs, Division 06,...
The Library of Congress
by Hoff, A. C. (Archie Corydon), b. 1877; Katherine Golden Bitting Collection on Gastronomy (Library of Congress) DLC
texts
eye 7,436
favorite 5
comment 0
Bitting, K.G. Gastronomic bib.
Topics: Bread, Pastry, cbk
Fine Cooking Magazine
by The Taunton Press
texts
eye 705
favorite 4
comment 0
Topic: Fine Cooking
Fine Cooking Magazine
by The Taunton Press
texts
eye 1,635
favorite 4
comment 0
Topic: Fine Cooking
Fine Cooking Magazine
by The Taunton Press
texts
eye 802
favorite 3
comment 0
Topic: Fine Cooking
Fine Cooking Magazine
by The Taunton Press
texts
eye 909
favorite 3
comment 0
Topic: Fine Cooking
Boston Public Library
by United States. War Dept
texts
eye 11,046
favorite 5
comment 1
favoritefavoritefavoritefavoritefavorite ( 1 reviews )
Topics: Cookery, Military, cbk
The Library of Congress
by Blitzner, John, [from old catalog] ed
texts
eye 7,501
favorite 13
comment 1
favoritefavoritefavoritefavoritefavorite ( 1 reviews )
Topics: Pastry, cbk
Cornell University Library
texts
eye 1,461
favorite 7
comment 0
The metadata below describe the original scanning. Follow the "All Files: HTTP" link in the "View the book" box to the left to find XML files that contain more metadata about the original images and the derived formats (OCR results, PDF etc.). See also the What is the directory structure for the texts? FAQ for information about file content and naming conventions.
Topics: Cookery, English, cbk
The Library of Congress
by Anderson, Viola Jennie. [from old catalog]
texts
eye 378
favorite 3
comment 0
Topics: Sugar, Cookery, cbk
European Libraries
by Partridge, Pauline Dunwell; Conklin, Hester Martha
texts
eye 465
favorite 1
comment 0
Book digitized by Google from the library of Harvard University and uploaded to the Internet Archive by user tpb.
Topics: Food conservation, Cookery, American, Vegetarianism, cbk
Source: http://books.google.com/books?id=2v4YAAAAYAAJ&oe=UTF-8
National Security Internet Archive (NSIA)
by United States. Department of Agriculture
texts
eye 118
favorite 3
comment 0
"No matter what the color, shape, name, dried beans and peas are on the list of maindish foods. They are good pinch hitters for meat, fish, eggs, and cheese." Digitized by Central University Libraries, Southern Methodist University http://digitalcollections.smu.edu/all/
Topic: World War, 1939-1945,World War II: Homefront,Recipes,Cookery (Peas),Cookery (Beans),Rationing --...
The Library of Congress
by Twentieth Century Club of Pittsburgh
texts
eye 1,788
favorite 4
comment 0
Includes index
Topics: Cookery, American, Food conservation, cbk
The Library of Congress
by Hill, Janet McKenzie, 1852-1933
texts
eye 965
favorite 5
comment 0
"In strict accordance with the rules and regulations of the Food administration, and with its requests."
Topics: Cookery, American, Food conservation, cbk
The Library of Congress
by Hitchcock, Nevada Davis, Mrs. [from old catalog]
texts
eye 728
favorite 1
comment 0
Topics: Cookery, American, cbk
Community Texts
by various
texts
eye 374
favorite 4
comment 0
dairy goat and cheese production
Topics: dairy, goat, cheese, production, milking, husbandry, does, ewes, lambs, cheese making
Community Texts
texts
eye 50
favorite 1
comment 0
schematics for a cob oven
Topics: natural building, cob, wood cooking
The Magazine Rack
texts
eye 463
favorite 2
comment 0
Saveur 2012 05
Topics: flour, dough, bread, cup, saveur, baking, artisan, cups, corsican, kosher salt, ground black,...
Make Ahead Bread, 100 Recipes for Melt in Your Mouth Fresh Bread Every Day by Donna Currie
Topics: dough, baking, pan, bread, flour, plastic, butter, teaspoon, cup, buns, plastic wrap, prep day,...
Folkscanomy: Food and Culinary Arts
texts
eye 250
favorite 7
comment 0
Bread Illustrated Book
Topics: Bread, baking, illustrated, magazine, book, food
The Library of Congress
by Crowen, T. J., Mrs. [from old catalog]
texts
eye 1,064
favorite 3
comment 0
Topics: Cookery, American, cbk
University of Leeds Library
by Douglas, Elizabeth; University of Leeds. Library
texts
eye 1,836
favorite 5
comment 0
"The recipes in this book are English, French, Portuguese and Dutch; while some ... come from America."--Preface
Topics: Cake, Biscuits, Cooking
Illustrated t.p
Topics: Confectionery, Beverages
The Library of Congress
by Landis, Jacob F. [from old catalog]
texts
eye 15,175
favorite 13
comment 0
Topics: Cookery, Recipes, cbk
University of Leeds Library
texts
eye 95
favorite 2
comment 0
The University of Leeds Library
Topics: Menus, Cooking, English
American Libraries
by Farmer, Fannie Merritt, 1857-1915
texts
eye 1,629
favorite 1
comment 0
Contains advertising matter at end
Topics: Cookery, American, cbk
University of Leeds Library
by Bradley, Edith; Crooke, May; University of Leeds. Library
texts
eye 93
favorite 1
comment 0
The University of Leeds Library
Topic: Canning and preserving
The Library of Congress
by Schurr, Eugene, [from old catalog] comp
texts
eye 6,712
favorite 7
comment 0
Topics: Baking. [from old catalog], Cake, cbk
The Library of Congress
by [Gill, J. Thompson] [from old catalog]
texts
eye 1,313
favorite 4
comment 0
Topics: Pastry, Desserts, cbk
The University of Leeds Library
Topic: Cooking, English
The Library of Congress
by Honolulu. Central Union Church. Womans' Society. [from old catalog]
texts
eye 3,564
favorite 9
comment 0
Topics: Hawaiian cookery, cbk
PREFACE. IT is with more than ordinary pleasure that I write the few words asked from me by Mr. Blandy as a preface to the Fourth Edition of the " Bakers' and Confectioners' Guide." The circumstances under which this edition is called for and published are unique, and reflect the greatest credit on Mr. Blandy. That a trade in which reading and study is so little respected should have already bought up three editions is a circumstance in itself remarkable enough, but it is more than...
Topics: Baking, Cookery, Bakers and bakeries, Confectionery, Bread
In Spec. Coll. copy, blank pages contain many recipes, pencilled in ms. hand
Topics: Cookery -- California, African American cookery, cbk
The Library of Congress
by Davenport, Laura, Mrs. [from old catalog]
texts
eye 2,325
favorite 5
comment 0
Topics: Cookery, American, cbk
University of Leeds Library
by Jack, Florence B; University of Leeds. Library
texts
eye 487
favorite 2
comment 0
The University of Leeds Library
Topic: Soups
Topics: Agriculture, Cookery, Gardening, cbk
The Library of Congress
by Murray, Thomas Jefferson. [from old catalog]
texts
eye 1,827
favorite 3
comment 0
Topics: Cookery, American, cbk
The Library of Congress
by Murphy, Bessie R., 1879-
texts
eye 796
favorite 3
comment 0
Topics: Cookery (Vegetables), cbk
Duke University Libraries
by Murphy, Bessie R., 1879-
texts
eye 220
favorite 2
comment 0
Topic: Cooking (Potatoes)
University of Leeds Library
by Suzanne, Alfred; Senn, Charles Herman, 1862-1934; Buckmaster, J. C. (John Charles), 1820-; University of Leeds. Library
texts
eye 548
favorite 3
comment 0
Includes index
Topic: Cooking (Potatoes)
University of Illinois Urbana-Champaign
by Randolph, Mary, 1762-1828
texts
eye 41
favorite 2
comment 0
180 p. ; 18 cm
Topic: Cooking, American
The Library of Congress
texts
eye 3,846
favorite 6
comment 0
Preface signed: Maria Massey Barringer
Topics: Cookery, American, cbk
Folkscanomy: Fringe and Off-Center
texts
eye 17
favorite 2
comment 0
The dark power of the Fear family consumes all those connected with it, The Fears. Those they love—and hate. The entire town of Shadyside. All are tainted forever by the evil of the family’s curse. No one can escape. Amy Pierce knows nothing of the terrifying Fear history when she arrives for a visit with Simon and Angelica Fear. Their New Orleans mansion is beautiful—but Amy senses something evil there. Something that watches her. Waits for her. Will Amy be strong enough to escape the...
Topics: rl stine, fear street, horror
The Library of Congress
by Hiller, Elizabeth O., comp
texts
eye 1,672
favorite 2
comment 0
Topics: Cookery (Corn), cbk
The Library of Congress
by Ginger, Bertha Haffner Palmer, 1868- [from old catalog]; Katherine Golden Bitting Collection on Gastronomy (Library of Congress) DLC [from old catalog]
texts
eye 3,226
favorite 6
comment 0
Not in Bitting, K.G. Gastronomic bib
Topics: Cookery, Mexican. [from old catalog], cbk
The Library of Congress
by Murphy, Bessie R., 1879- comp
texts
eye 359
favorite 2
comment 0
Topic: Cooking (Rice)
Cornell University Library
by Bradley, Alice, 1875-1946
texts
eye 9,546
favorite 5
comment 0
The metadata below describe the original scanning. Follow the "All Files: HTTP" link in the "View the book" box to the left to find XML files that contain more metadata about the original images and the derived formats (OCR results, PDF etc.). See also the What is the directory structure for the texts? FAQ for information about file content and naming conventions.
Topic: Confectionery
California Digital Library
by Randolph, Mary, 1762-1828; American Institute of Wine & Food, former owner; Plaskitt, John, publisher
texts
eye 6,998
favorite 21
comment 2
favoritefavoritefavoritefavoritefavorite ( 2 reviews )
Topics: Cookery -- Virginia, Cookery, American -- Southern style
European Libraries
by Wilcox, Estelle Woods, comp
texts
eye 5,625
favorite 7
comment 0
Book digitized by Google from the library of Harvard University and uploaded to the Internet Archive by user tpb.
Topics: Cookery, American, Cookery, American, cbk
Source: http://books.google.com/books?id=DBYEAAAAYAAJ&oe=UTF-8
University of Leeds Library
by Beeton, Mrs. (Isabella Mary), 1836-1865; University of Leeds. Library
texts
eye 1,388
favorite 7
comment 0
The University of Leeds Library
Topic: Cooking, English
Cornell University Library
texts
eye 11,655
favorite 9
comment 0
The metadata below describe the original scanning. Follow the "All Files: HTTP" link in the "View the book" box to the left to find XML files that contain more metadata about the original images and the derived formats (OCR results, PDF etc.). See also the What is the directory structure for the texts? FAQ for information about file content and naming conventions.
Topics: Cookery, Creole, cbk
The Library of Congress
by Eustis, Célestine; Elizabeth Robins Pennell Collection (Library of Congress) DLC
texts
eye 2,199
favorite 4
comment 0
Paging irregular
Topics: Cookery, American, Cookery, Creole, cbk
Bitting, K.G. Gastronomic bib.
Topics: Cookery, Creole, Cookery, American -- Louisiana style, Cookery -- Louisiana New Orleans
The Library of Congress
texts
eye 3,096
favorite 7
comment 0
Topics: Cooking, American, cbk
The Library of Congress
by Bomberger, Maude A. (Maude Ada), b. 1868; Katherine Golden Bitting Collection on Gastronomy (Library of Congress) DLC
texts
eye 4,824
favorite 7
comment 0
Bitting, K.G. Gastronomic bib.
Topics: Cookery, cbk